Let the ice cream balls drain on paper towels for 1-2 minutes, then serve immediately with whipped cream and berries, drizzled with honey. Fried ice cream is a dessert made from a breaded scoop of ice cream that is quickly deep-fried creating a warm, crispy shell around the still-cold ice cream. Cook 10-15 seconds, until golden, turning to ensure both sides get browned. Using a slotted spoon, add the ice cream balls to the hot oil. When ready to serve, heat oil in a heavy bottomed pot to 375 degrees. Return the ice cream scoops to the freezer and freeze until solid, 2-3 hours.įRY. 3 cups crushed cornflakes measured after crushing 3/4 cup sugar 1 stick butter 1 (48 ocontainer vanilla ice cream 1 (8 ocontainer whipped topping 1/2-1 tsp. Repeat once more, dipping first in the egg whites and then again in the cornflake mixture, coating completely.įREEZE. Dip each of the ice cream balls in the egg whites, then roll in the cornflakes, coating the ice cream completely. Ingredients 500ml 1 tub Rich Vanilla Bean Ice Cream 1/2 cup plain flour 4 cups coarse breadcrumbs 3 free range eggs 2 cup full cream milk 125ml Salted. Its very nice, I like the temperature difference. In another shallow dish, beat the egg whites until frothy. Fried ice cream is a ball of Ice cream dipped in batter and quickly fried. In a shallow dish, whisk together the crushed cornflakes and cinnamon. You then let it dry, and notice how the mounds resemble fried ice cream. 7 Ingredients 750ml vanilla ice-cream (see notes) 250g digestive biscuits 2 eggs 1 tbsp milk Sunflower oil Icing sugar, to serve Maple syrup, to serve. Meanwhile, stir together the corn flakes, cinnamon, and 2 teaspoons of sugar in a small bowl. Make 4 large scoops of ice cream and place them on the chilled tray. The Best Deep Fried Ice Cream Without Corn Flakes Recipes on Yummly Deep Fried Ice Cream, Deep Fried Ice Cream, Peanut Butter And Jelly Deep-fried Ice. Tip: Instead of a baking sheet, you can also put the scoops into a muffin tin.ĬOATING. At the point of ejaculation, you aim your semen directly onto your testes. Chill a small tray in the freezer or fridge for a few minutes before lining it with wax or parchment paper. Do not leave unattended.) Remove the ice. Using a large ice cream scoop, scoop ice cream into ½ cup balls, place them on a lined baking sheet, and put them in the freezer for one hour, until they are firm. When you are ready to fry the ice cream, heat the oil in a deep-fat fryer to 190C (CAUTION: hot oil can be dangerous.
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